Christmas is coming and that means I make caramel. I
plundered came across this recipe via my sister's blog. Rosemary (aka Spindlerose) has an awesome recipe she posted last year. I've made it with great success, so you know it can't be hard.
I've made caramel for some gifts, and of course, eatin'. I'm still wrapping them up so I can send them off. I find a wrap 10, eat 1 ratio just perfect. Aw go ahead, make some caramel! Now I'm off to the gym.