My day of baking is over and I’m enjoying my zinfandel. What did I make? Apple pie, pumpkin cheesecake and pecan praline morsels. I’m thankful that’s over. But now I want to eat everthing I made…steady on.
What am I thankful for?
A holdiay off from work; a job that I like.
People I love; people who love me.
Friends made through this blog; friends.